Wednesday, November 23, 2011
Homemade "Subway" Bread
I am a huge Subway fan but since we sold the car and moved in to the parents basement there is no longer a Subway within walking distance. The only way to feed my addiction was to try to make it on my own. Thanks to the wonders of the Internet I found the basics of a Subway bun recipe that I modified to work for me.
Monday, October 3, 2011
Fettuccine with Mushroom, Gorgonzola Cheese Sauce
After a three week trip to Italy we were dying to make some authentic Italian food. Armed with cheese smuggled past Canadian Customs (they took my meat) we settled on a homemade Fettuccine with mushroom, Gorgonzola cheese sauce. We're familiar with making our own pasta so it wasn't a trip out of our comfort zone. It's amazing how good some eggs, flour and a little moldy cheese can be. The prep time varies but the entire meal can be completed in a couple hours.
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